I love this so much! It has become a favorite in our home; along with family and friends.
1 Tbsp Coconut oil (optional)
1/4 cup agave or honey
1tsp vanilla or one vanilla bean
Cut bananas in small pieces and freeze the night before.
Mix Vanilla with honey or agave the night before (you could also use mint and then just take the mint leaves out the next day).
Mix all ingredients in food processor (you could use a blender but if you do only add a little banana at a time). You will have to scrape down the sides a few times. When it is creamy and fluffy then it is time to eat.
There are so many things you could do with this recipe.