Katie, Whitney, Emily, Shayla and Ashlee Share their healthy, veggie lovin' recipes. Bon Appetit!
Friday, March 18, 2011
Easy Stir Fry
I always keep these all natural noodles on hand at my house to make an easy stir fry with whatever veggies you need to get rid of, but I never seem to have a good sauce to put on them.
I just found this recipe for Teriyaki Sauce and I think it's perfect! I use Basalmic Vinegar instead of the Sherry, but you could use any other kind of sweet vinegar or vinegar with a little bit of sugar (or sugar replacement) and it would be just fine too. I used agave instead of the white sugar and it was great. It came from allrecipes.com.
2/3 cup soy sauce
1/4 cup cooking sherry
2 tablespoons white sugar
1 teaspoon ground ginger
1 clove garlic, minced
In a small bowl, combine soy sauce, sherry, sugar, ginger, and garlic.