Jocelyn kept begging for french fries the other day so I found a better option
here. I don't know that I would totally consider this a health food but compared to the alternative, I felt better about it, and they were delicious! Next time I am making sweet potato fries...mmmmm
We love oven fries! We had some last night with our snobby joes. ymmmmmmm. I am glad you posted this link though... we have never soaked ours prior to cooking. I'm going to try that next time and see how big of a difference it makes. :) Good luck with the Sweet Potato fries... ours are so tempermental. Sometimes they turn out great, other times not so much.
ReplyDeleteWe love oven fries too! We haven't soaked ours either, maybe I should give that a try too! Our very favorite seasoning for them is rosemary! It is seriously delightful. We do sweet potato fries too, and they are tempermental too, I think it is because I can't cut them close to the same size (it is hard for me to cut sweet potatoes :)) so some get really done, while others not so much. I think we will try this recipe too! Thanks!
ReplyDeleteso do you think you need to soak sweet potatoes before making sweet potato fries? I just got some today and wanted to make some this afternoon, but that recipe doesn't specify.
ReplyDeleteWow! So tonight I made hashed browns to go with dinner... and instead of doing the microwave first - you may have seen that in my Burton Breakfast Hash recipe, it's how my friend once taught me to do it- I soaked... and WOW! Such a big difference! The potatoes got crispy on the outside and fluffy on the inside... wonderful. So glad you posted this!
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